Weekend Brunch at Rodrigo’s Mexican Grill: Fresh Flavors, Agua Frescas & Margarita Flights

Weekend Brunch at Rodrigo’s Mexican Grill: Fresh Flavors, Agua Frescas & Margarita Flights

Weekend Brunch at Rodrigo’s Mexican Grill: Why It’s a Must-Try for SoCal Foodies

If you’re looking for a wonderful Sunday brunch in Southern California, look no further than Rodrigo’s Mexican Grill. Rooted in over 50 years of family tradition, Rodrigo’s brings authentic Mexican cuisine, bold flavors, and warm hospitality to the table and their weekend brunch menu, handcrafted Agua Frescas, and Margarita Flights take the experience to the next level.

Thank you Rodrigo’s for hosting my family. All opinions are my own.

This past weekend, I had the pleasure of enjoying brunch with two of the most important women in my life my amazing mom and my beautiful sister Rosa. Life gets so busy, and these rare, uninterrupted moments together mean everything. Rodrigo’s gave us more than just a meal, it gave us a space to reconnect, laugh, and make memories over food that felt like it was made with love.

Authentic Mexican Brunch with a Modern Twist

Rodrigo’s weekend brunch, available every Saturday and Sunday, offers a flavorful take on classic brunch dishes. We feasted on Chilaquiles, sizzling breakfast Asada and Huevos, and hearty Huevos Rancheros, all made with fresh, locally sourced ingredients and rich, traditional flavors that transport you straight to Mexico.

The vibe is cozy, vibrant, and perfect for family gatherings, girlfriend brunches, or casual weekend dates. Whether you dine inside or relax on the patio, it’s the kind of place that makes you want to linger a little longer.

Handcrafted Agua Frescas: A Refreshing Brunch Essential

No brunch at Rodrigo’s is complete without trying their new Agua Frescas, now available at all locations. These refreshing, fruit-forward drinks are handcrafted daily using real ingredients. The current lineup includes:

Pepino & Limón – Cool and crisp cucumber with a citrusy lime twist
Horchata – A creamy rice-based favorite with cinnamon and sweetness
Jamaica – A bold, tart hibiscus blend with a vibrant ruby color

Perfect on their own—or spiked for an extra kick—these drinks are a fresh, flavorful addition to any meal.

Margarita Flights: A Fun Twist for Your Weekend

Want to add a little extra fiesta to your brunch? Don’t skip Rodrigo’s Margarita Flights. This colorful quartet of house margaritas lets you sample a variety of flavors in one sitting. It’s perfect for sharing with friends or simply treating yourself to something new. Every margarita is crafted with care, and the presentation is as Instagram-worthy as the taste is unforgettable.

Why Rodrigo’s Mexican Grill Should Be Your Next Brunch Destination

From the heartfelt hospitality to the bold, delicious food and drinks, Rodrigo’s Mexican Grill delivers a brunch experience that’s as rich in culture as it is in flavor. It’s a place where tradition meets creativity, and where every dish tells a story.

What made it even more special for me was sharing it with my mom and sister. Between the laughs, delicious bites, and refreshing sips, we were reminded how important it is to slow down and savor these everyday blessings. Rodrigo’s made us feel right at home and I can’t wait to go back.

Plan Your Visit:

Find the Rodrigo’s location nearest you at www.rodrigos.com and make your next brunch plans one to remember.

The Toothsome Chocolate Emporium & Savory Feast Kitchen NOW Open

The Toothsome Chocolate Emporium & Savory Feast Kitchen is NOW open!

This unique restaurant and chocolate factory located in the Universal CityWalk shopping and entertainment district. The Toothsome Chocolate Emporium & Savory Feast Kitchen offers a unique interactive dining experience with a mix of chocolate and a variety of dishes.

Last week, we hit this new eatery to get a closer look at this new cool restaurant concept.

Thank you Universal Studios for hosting Queen Bee Latina at your restaurant. All opinions are my own.

It features a Steampunk-inspired atmosphere, with industrial-style decor and a chocolate-making factory on display. It is unlike anything we have seen in a restaurant. I love cool themes, especially when you can fully immerse yourself in it.

Braised Short Rib

Aged cheddar grits, roasted carrots, natural jus, cocoa gremolata

The menu includes a variety of sweet and savory dishes, as well as a selection of unique chocolate desserts and drinks.

Some popular items on the menu include the “Chocolate x5” milkshake, the “Steampunk Sunday” brunch, and the “Chocolate Factory Plate” dessert sampler.

The restaurant also offers a variety of gluten-free, vegetarian, and vegan options.

Do you have a sweet tooth? The Jacques’ Specialty Milkshakes are a must!

This Pineapple Upside Down shake was simply delicious.

Vegan pineapple upside down cake, brown sugar, caramel, pineapples, oatmilk whipped topping

The cocktails are eccentric and fit the edgy theme of the restaurant.

This Cocoa Clouds cocktail was incredible.

It has 360 Double Chocolate Vodka, Godiva White Chocolate Liqueur, Bailey’s, and Kahlua.

What is the story behind Toothsome chocolate emporium?

Penelope Toothsome and her robot companion Jacques created Toothsome as the world’s best chocolate emporium in homage to her fellow adventurer parents. Penelope and Jacques walk around the restaurant, frequently posing for photos and interacting with guests.

View this post on Instagram

I really enjoyed this interactive and edgy restaurant. The prices are reasonable. It’s family friendly, and the decor brought me back in time. I totally recommend it and will definitely be back with the entire family!

Address:

100 Universal City Plaza
Universal City, CA 91608

Celebrate the Holiday Season at Citrus City Grille

Celebrate the Holiday Season at Citrus City Grille

And just like that the holidays are here!

It’s time to enjoy the season with our loved ones. I love restaurants that are family owned and operated. Earlier this month, I dined at Citrus City Grille in Orange. Charlie Cosmas recently purchased the restaurant, and he was gracious enough to introduce himself. Cosmos is from Athens, Greece and we chatted about his bout beautiful home country, and how much we both love food and travel. I could tell he was very passionate about his dishes, and about his new restaurant.

Disclosure: Thank you Citrus City Grille for hosting us. All opinions are my own.

This eatery is located in the heart of old Orange. The colorful ambiance is warm and inviting, and it has been in operation for 27 years.

The staff is super friendly. and the menu has many traditional options with a touch of Mediterranean.

GREEK –

Romaine / Tomatoes / Onions / Kalamata Olives / Cucumbers / Bell Peppers / Feta Cheese / Oregano / EVOO-Vinaigrette

GRILLED OCTOPUS – Extra Virgin Olive Oil / Oregano / Olives / Lemon

We truly enjoyed the high quality dishes. The ingredients are super fresh, and the food is very flavorable.

About Citrus City Grille

At Citrus City Grille, we believe dining should be an experience. Our inventive, contemporary dishes, extensive wine list and upscale atmosphere provide the ultimate in gastronomical pleasure.

At Citrus City Grille, we take family seriously. Not only is our business family owned and operated, but we consider our customers and community close as kin – and you’ll feel that moment you walk through our doors. From our upscale-but-friendly ambiance to our hand-selected, globally curated wine selection, outrageous cocktails, and expertly prepared cuisine, stepping into Citrus City Grille is like coming home – it just tastes even better.

Happy Happy hour every day….Be sure to try any of our innovative and outrageous martinis. Join us for lunch, dinner and Live Performances Thursday – Saturday evenings.

LAND AND SEA

RIME FILET MIGNON – Roasted Potatoes / Wild Mushrooms / Wine Reduction

WILD CAUGHT CHILEAN SEABASS – Asparagus Risotto / Lemongrass Beurre Blanc Sauce

Hours

Monday – Saturday 11:30am – 10:00pm
Sunday 10:00am – 9:00

Location

122 N Glassell Street
Orange, CA 92866

(714) 639-9600

Cozy Brunch Spot With Mexican Artisan Cuisine: Corazon Modern Kitchen In Brea

Cozy Brunch Spot With Mexican Artisan Cuisine: Corazon Modern Kitchen In Brea

Sundays are meant for good food, spicy micheladas, relaxing, and spending time with our loved ones…

I love to try new brunch spots in and around Orange County, and recently I visited Corazon Modern Kitchen with my sis Rosa. I had previously heard about this artisan foodie spot from friends, and I was excited to try it out and see what all the buzz is about. My sis and I love good food, especially comida Mexicana.

This colorful eclectic eatery is located in the heart of Brea. When we walked into the restaurant, my eyes were immediately drawn to the bright and vibrant Frida paintings that decorated this trendy hot spot.

Brunch is served Friday through Sunday 10am to 1:30pm Check out the full brunch menu here.

Thank you Corazon Modern Kitchen for hosting Queen Bee Latina. All opinions are my own.

Our first order of business, look over the drink menu.

Corazon Modern Kitchen has a splendid wine and beer selection. They have a variety of unique drinks. Check out the full drink menu here.

I ordered the Corazon Michelada. It has the Corazon michelada mix, topped with Corazon bottle lager beer. Paprika & kosher salt rim, lime wheel, jumbo shrimp, olive and chile toreado.

It was sooo good, and had just the right amount of spice.

About Corazon Modern Kitchen

Corazon (Taste of Mexico) a space that exudes modern vibes, a tribute to Michoacan cuisine. Their eclectic menu includes gastronomic traditions from Mexico, showcasing authentic and daring flavors.

My sister ordered the Strawberry Bottomless Mimosas. ..

Bottomless Beverages Available

Champagne Mimosa

Orange Mimosa

Strawberry Mimosa

Agua Frescas

Cafe De Colombia

Iced Tea

For appetizer we ordered the Tableside Aguachiles. Their version is a lobster aguachiles ceviche. Our waitress poured a delicious green chile sauce over the fresh marisco.

I have to say I love little details like this that make a visit to a restaurant a special experience.

NOTE* Some of the items we ordered were on the lunch and dinner menu.

Our second appetizer was the Queso Fundido.

This tasty and savory dish has three-cheesed blend, chorizo mix pasilla peppers and potatoes, topped with guacamolito sauce and crema fresca. It was served in this rustic cast iron dish.

I am all about the sauce!

I love me some yummy Chilaquiles on Sunday mornings…

Not only are the dishes tasty, the presentation is so thoughtful and beautifully served. I loved all the rich flavors and the SAUCES! The flavors are definitely authentic, and I appreciate all the unexpected ingredients that are fused into these traditional dishes.

The chilaquiles had crispy sauteed wet tortillas with red and toasted tomatillo sauce, black beans, topped with crema fresca, one egg over easy, avocado, pico de gallo, queso cotijas and cilantro.

Add marinated shredded chicken OR add thin sliced ribeye steak ( I ordered the steak!)

Last but not least, my sister and I shared the Churro French Toast.

This AMAZING Churro flavored French toast, topped with whipped cream, caramel syrup, peaches, and cinnamon. Served with breakfast potatoes and one sunnyside egg.

Overall, the experience was wonderful and the food was off the chain good! Check it out friends, I know you will love it too!

Cheers! ~ Queen Bee Latina xo

Get Your Seafood Fix At Santa Monica Seafood Market & Café In Costa Mesa

Get Your Seafood Fix At Santa Monica Seafood Market & Café In Costa Mesa

Earlier this week, we dined at Santa Monica Seafood Market and Café in Costa Mesa. This unique establishment is located in the heart of Costa Mesa off off 17th street.

As I walked into the market, I was completely drawn to the colorful seafood that was displayed for customers to purchase. Everything looked super fresh, and the seafood selection was endless. Santa Monica Seafood is both a Market and Café. Guests can conveniently shop, dine, and or pick up their favorite seafood or prepared dishes. SCORE! Why haven’t I been here before?

The staff was super friendly and were ready to serve and answer any questions about their array of seafood. The menu selection had sooo much to choose from, check out Costa Mesa’s full menu here.

Below is a recap of our lovely dinner. The café ambiance is casual, yet chic. And the creative and colorful dishes were flavorful and delicious.

Thank you Santa Monica Seafood Market and Café for hosting us. All opinions are my own.

🍤 Shrimp Cocktail-Poached jumbo white Shrimp with SMS Classic Cocktail Sauce and lemon

The Café

The café offers a wide selection of fresh seafood dishes for lunch and dinner. You can order for take away or sit down and or enjoy grilled fresh seafood, soups, sandwiches, salads, beer, wine and more. The oyster bar features the best fresh raw oysters, clams and crab.

Oysters– Served with lemon, Santa Monica Seafood Classic Cocktail Sauce, and Mignonette

The Market

The market features the largest selection of fresh fish, live shellfish, and frozen seafood in the Southwest. You’ll also find smoked seafood, caviar, seafood soups and salads, and imported specialty seafood items.

🫕 New England Clam Chowder-Our family recipe with Ocean Clams, onions, celery, potatoes, and cream (no bacon) SO DELISH!

🌶*SPECIAL and for a limited time only.*Scallop and Shrimp Stuffed Chile Poblano– Served over a bed of fluffy Pilaf rice, with guajillo chile sauce, and avocado salsa, finished with Mexican sour cream and cojita cheese

🐟 *SPECIAL and for a limited time only.* Grilled Mahi Mahi- with mango salsa and quinoa

And for dessert Tiramisu is a MUST!

Happy Hour is 3-6 pm, 7 days a week!

Address: 154 E. 17th Street
Costa Mesa, CA 92627

Rise and Shine! Brunching at The Lost Bean and The Sandwich Society

As we move into to the school year and closer to the holidays, I find I have less time with the kids. I try my best to schedule little dates to chat and spend quality time with them.

My youngest son is growing so fast, and he has become quite the foodie. We recently had a brunch date at Mess Hall Market in Tustin. This chef-driven market food hall, offers a wide assortment of mouthwatering food and beverage options… We are loving this new spot!

Here is a photo recap of our morning foodventure…

Hosted: Thank you The Lost Bean and The Sandwich Society for hosting our brunch at Mess Hall Market. All opinions are my own.

First, we started our morning with this delicious Acai Bowl from The Lost Bean. They also serve fresh brewed coffee, and nommy smoothies.

Check out this flavorful fall inspired drink line up:

And yes, they are as delicious as they look!

Matcha Latte: Matcha, Soy, Simple Syrup 🍵🍃
Monkey Mocha Blended: Real Banana, Mocha Powder, Coffee🍌🐵(my son’s favorite)
(Seasonal) Brown Sugar Spice Latte: Brown Sugar, Spice Blend, Milk, Espresso☕️🥛

How cute are these? I think these would make a great holiday gift.

Next stop… The Sandwich Society. This offers a delicious variety of sandwiches, both hot and cold.

My son was all smiles when he ate this GINORMOUS burrito! The Society BF Burrito is for those that enjoy a breakfast of champs. It has bacon, potatoes, grilled onions, cheddar cheese, bell peppers, sausage, ham, and house salsa roja.

Check out this ” Tur-bacon Avocado” (cold) I could barely get my hands around it. It was so big and delicious!

The staff was so accommodating and friendly!

If you are looking for a quick brunch spot, I HIGHLY recommend these eateries. I absolutely love the outdoor patio with incredible view, and the food options at Mess Hall Market are fabulous. I like that I can take my entire family, and they can pick and choose what they like.

Start your day with gourmet coffee and an invigorating breakfast, and finish it with a drink (or fresh squeezed juice) and dinner from our full service bar and culinary shops. In between, make the most of your lunch break by stopping in for a quick bite or a working lunch with coworkers and friends in our one of a kind dining environment.

Address: 1705 Flight Way, Ste 8 Tustin, CA 92782

Hours: Mon-Sun 7 a.m.- 9 p.m .

Bacon Bacon and More Bacon at Slater’s 50/50 In Anaheim Hills

Featured Burger: BISON & BACON American-raised bison with thick-cut bacon, swiss cheese, jalapeño-bacon jam, lettuce, tomato and sage aioli on a honey wheat bun. (my personal fave)

It’s National Burger Month and it’s time to celebrate Yippee!

If you are a bacon fan, you need to check out Slater’s 50/50 in Anaheim Hills.

My family absolutely LOVES “le bacon,” and we were excited to check this legendary burger joint out. As we walked in the restaurant, we could hear and smell the sizzling bacon… It was heaven on earth!

Mike the manager, kindly greeted us and showed us to our table. He was very friendly and attentive with both the customers and his staff. Our knowledgeable waitress walked us through the menu options. The selection was HUGE, and there were so many delicious appetizers and entrées to choose from. There was BACON in almost everything on their menu! (a pinch me moment)

Hosted: Thank you Slater’s 50/50 for inviting my family to eat at your restaurant. All opinions are my own.

We started out with the Slater’s Vampire Dip… OMG sooo addicting!

This loaded appetizer had roasted garlic and artichoke hearts blended with creamy melted cheese, served in a sourdough bread bowl with crispy pita and veggies for dipping.

Bacon Mac and Cheese Balls- Yes please! These House-made bacon mac and cheese balls are breaded with panko and served with Tapatio ranch for dipping. This appetizer had just the right crisp with a rich moist inside… NOMNOM

Check out this over the top amped up Ultimate S’more Shake!

Whoa! This insane shake was prepared by “Mike the Man” himself. He took much pride in his creation, and explained all that was involved in making this masterpiece.

This toasted marshmallow shake has a marshmallow fluff rim & crumbled graham cracker crust is topped with fresh whipped cream, toasted marshmallows, a chocolate syrup drizzle and a campfire roasted s’more . (Add Bailey’s Irish Cream)

The Lone Star Smoke was my son’s burger choice on the menu. He ordered the animal fries, to go with his delicious burger. (I kept stealing them lol)

It has Black Canyon Angus beef topped with smoked bacon, cheddar cheese, crispy onion rings, pickles, smoky barbecue sauce and garlic aioli on a brioche bun.

The Original 50/50 is the most popular among bacon fans. It has beef and bacon blend, pepper jack cheese, avocado, sunny-side up egg and chipotle mayo on a brioche bun.

Cheers! It was so nice to sit, relax, and enjoy a craft beer. There are 25 local beers to select from on tap. The ambiance is casual and inviting. Slater’s 50/50 is a great spot for date night, or even just to sit watch the game.

Oooh… Don’t forget to ask about their new delicious bloody Mary Bar!

Hickory-Smoked Bacon Bloody Mary

They are made with house-made bacon vodka and Cutwater Bloody Mary mix, finished with thick-cut bacon and Tajin!

We had a great time and we can’t wait to go back! The service was exceptional, the food was incredible, and the staff made us feel right at home…

Address:

6362 E Santa Ana Canyon Rd.

Anaheim Hills, CA 92807

Pappy’s Seafood By San Pedro’s Urban Harbor

On a lazy Sunday morning my fam bam drove up to Pappy’s Seafood Restaurant in San Pedro, California. As we made our way to the restaurant, we rolled down the windows of the car to let the fresh ocean breeze hit our faces. The urban harbor views were just breathtaking…

As we drove up, we noticed the restaurant was located on a lovely street next to vintage shops, cafes, and and small art galleries. My kids love unique places like this, where we can stroll and be “artsy cool cats.”

Pappy’s Seafood menu emphasizes sustainable and local seafood, sourced fresh from the Port of Los Angeles. There are plenty of offerings for kids and families.

Thank you Pappy’s Seafood for inviting my family to dine at your restaurant. All opinions are my own.

The eclectic nautical themed restaurant is a casual yet chic. The staff was friendly and patiently walked us through the menu options.

The ambiance is serene and inviting…

Pappy’s is the kind of place you can order a tall glass of beer, enjoy fresh seafood, and disconnect from the city’s hustle and bustle…

Here’s a recap of what we ordered:

We started out with some appetizers to share…

The Crab Cakes were made with house tarter sauce and greens. They were both delicious and addicting.

Crab & Artichoke Dip was rich in flavor and made with and make with parmesan and a penko crust.

The Hush Puppies were crispy and sweet. They are made with corn cake and honey butter.

My daughter ordered this colorful Poke Bowl. It was delicious and it had a sweet kick to it. It is made with Jasmine rice, edamame, grilled pineapple, toasted sesame seeds, seaweed, and avocado wasabi mousse.

My personal highlight was the Lobster Roll. It was moist and full of flavor. It was served a soft and crispy roll and made with lobster meat, house mayo, lemon dill, celery, red onion, chives, and garlic herb butter. Sooo good!

The Clambake was served with whole shrimp, corn on the cob, redskin potatoes, kielbasa sausage, clams, mussels, caramelized lemons, garlic herb butter, and bread rolls… Delicious and fun to share!

Thinking about throwing a private party?

The Rendezvous Room is a speakeasy lounge, private dining and event space in the back of the Pappy’s building that features a discreet entrance, private restrooms, projector, and independently curated music. Original marble flooring and rich navy blue wood paneled walls create a classic, refined backdrop for private events, both big and small. Decorated with a nod to the Papadakis family, the sophisticated private event space boasts a historic collection of photography curated by Taso Papadakis that highlights San Pedro’s colorful past and original liquor licenses from the 1930’s. The aesthetic seamlessly nods to the municipal functionality and nefarious Beacon Street activity, once dubbed the toughest four blocks in the world. Available exclusively for private gatherings, The Rendezvous Room’s lounge and dining room offer an intimate experience for up to 75 guests.

Pappy’s is a Seafood gem waiting to be discovered…

Address

301 West 6th Street San Pedro, CA 90731

424.224.5444

Hours

Sunday – Thursday: 11:30 AM – 9:30 PM Friday & Saturday: 11:30 AM – 11:30 PM

Stay Cozy This Winter with Risotto at BRIO Tuscan Grille

During winter time, I crave comfort food to keep me warm and fuzzy on a SoCal chilly day…

Last week, I dined at BRIO Tuscan Grille at Irvine Spectrum, and was in Risotto heaven! BRIO (means “lively” or “full of life”) is a “polished casual” restaurant serving authentic, northern Italian cuisine. BRIO is an elegant family friendly restaurant that serves up Tuscan favorites.

BRIO is a wonderful place to dine with family and friends. We look forward to dining here because it is always an amazing palatable experience. The exceptional staff also makes our visits worthwhile.

Now through March 25, foodies can savor amazing Risotto dishes that are melt in your mouth DELICIOUS…

Hosted: Thank you BRIO Tuscan Grille for hosting my family for dinner. All opinions are my own.

Sea Scallop Risotto

Risotto selections include:

Sea Scallop Risotto: pan seared sea scallops, ratatouille vegetables, basil, and red peppers
Salmon Risotto: grilled salmon, mushrooms, red peppers, asparagus, and basil
Sweet Potato & Chicken Risotto: oven roasted chicken, pancetta, asparagus, and toasted pine nuts
Shrimp Risotto & Broiled Lobster Tail: mushrooms, red peppers, asparagus, and basil

There are so many delicious options at BRIO. Check out the other dishes we tried below…

The Wedge Salad is a MUST-TRY!

The Brussels Sprouts are crisp and flavorful and another great appetizer option…

My kiddos LOVE the Mac & Cheese!

This classic pasta is made with housemade cheese sauce. BRIO offers wonderful kid menu.

It was so nice to relax and sip on this refreshing Maple Bourban Smash…

During the promotional period, guests can enjoy the Maple Bourbon Smash, Grapefruit Gin Smash or Bulleit Rosa cocktails.

This rich Molten Chocolate Cake was the perfect ending to this delicious dinner.

This place is gorgeous inside and out! The ambience is so relaxing and romantic. In addition to their fantastic dinner menu, check out their happy hour specials!

Address: 774 Spectrum Center Dr, Irvine, CA 92618

Phone: (949) 341-0380

Relax And Refuel At Cafe Nordstrom

Shopping during the holidays can be a bit stressful. Last month, my family headed to Brea Mall to shop at our favorite stores and enjoy a tasty lunch.

Within a couple of hours we worked up an appetite, and before long my son said in his most dramatic voice, “Mom I’m hungry!” (note* he’s hungry all the time) Cafe Nordstrom was conveniently located on the 3rd floor at Nordstrom, and I figured this was a nice spot for us to unwind and refuel.

As I walked into the cafe it smelled heavenly… The Cafe is a casual yet chic, and evokes images of a contemporary European Marketplace. The menu had a great selection, and I knew it would be easy to please everyone of my kiddo’s palates.

Here’s a list of menu items that my family ordered with descriptions.

Thank you Cafe Nordstrom At Brea Mall for hosting my family for lunch. All opinions are my own.

Everything on the menu is colorful, fresh, and appetizing. The attentive staff walked me through the menu selection.

We started out with this delicious ROMA TOMATO BASIL SOUP.

I was craving a salad and the waitress suggested this crisp and tangy CILANTRO LIME CHICKEN SALAD.

It is made with organic baby greens, romaine lettuce, jack cheese, tomato, grilled corn, pumpkin seeds, and a cilantro lime vinaigrette.

This LOBSTER TOSTADA was so good I ordered two. (seasonal only)

It is made with a blue corn tortilla, refried beans, pickled squash, red onion, carrot, radish, pepitas, and cilantro aioli.

This BLACKENED WILD SALMON CAESAR is made with romaine lettuce, garlic croutons, parmesan cheese crisp, chili pepper aïoli, and caesar dressing.

This SANTA FE CHICKEN PANINI is made with blackened chicken, jack cheese, roasted red peppers, caramelized onion, avocado, chili pepper aïoli, and crisp country bread.

The handmade pizzas are AMAZING. You can choose from Margherita, Pepperoni & Mushroom, and this PROSCIUTTO & ARUGULA. It has basil pesto, fontina and parmesan cheese, and topped with a lemon arugula salad.

Dessert anyone?

The bakery section at Cafe Nordstrom is incredible. The pastries and selection of baked goods includes a variety of made-from-scratch cookies, lemon bars, layer cakes, creme brulee and much more!

My son loved and devoured this rich chocolate brownie…

This TOASTED COCONUT MACAROON was divine and my personal favorite.

I indulged but I felt guilt free because the food was fresh and made with high quality ingredients. Everything we tried was delicious and the prices are affordable.

CREME BRULEE (my daughter’s favorite)

Cafe Nordstrom is family friendly and they offer a kids’ menu.

We love this place so much, we have been back a couple of times since. The service was exceptional, and our overall experience was wonderful.

Cafe Nordstrom Brea Mall

(714) 529-0123